Tag: cooking
group name: reccook
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January 25, 2009 12:05 PM EST --
Okay... following some great deals on coffee-creamer lately, I've been having some fun with my "stash" of flavored liquid creamers! Here's a recipe we used today to make french . . .
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April 13, 2009 01:31 PM EDT --
I am new at this so bear with me if the video didn't download.
This video is amazing. How to peel a potato. There is no waste as to peeling with . . .
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June 21, 2009 04:04 PM EDT --
Here it is!! My specialty -- beef and vegetable kabobs. I posted the marinade recipe before, but here it is again: 1 cup vegetable oil, 3/4 cup soy sauce, 1/2 cup lemon juice, 1/4 cup Worcestershire sauce, . . .
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July 05, 2009 09:46 PM EDT --
Tonight for my supper I made my own "Nachos Supreme." I had leftover taco meat and fixings from the other night, so I had all the ingredients on hand. And this was much cheaper than getting them at a . . .
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June 19, 2009 02:44 PM EDT --
Tomorrow I'm going to my parents' house to cook my dad's favorite meal, kabobs. I have a great marinade recipe, and I already cut the meat (top sirloin) into chunks and have it soaking in the marinade. . . .
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July 14, 2009 09:53 PM EDT --
I love Chinese food of all kinds, and this recipe is a favorite of mine! I modified it somewhat from a Better Homes and Gardens recipe I found several years ago.
First, make the sauce: Drain one can . . .
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September 17, 2009 09:09 AM EDT --
Black Garlic Ushers In a New Age of Taste
NORTH BRANFORD, Conn. (September 2009) – Cooking Enthusiast ® presents its newest exclusive item that’s turning heads and revolutionizing . . .
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September 08, 2009 09:40 AM EDT --
Premium Ventresca Tuna Is A Fillet Above All Others
NORTH BRANFORD, Conn. (August 2009) – Cooking Enthusiast . . .
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July 23, 2009 02:23 PM EDT --
1 lb. potatoes, peeled, sliced thin
1 Tbsp. butter
1 Tbsp. oil
2 slices bacon, fried, crumbled
1 clove garlic, crushed
1 tsp. salt
dash pepper
dash nutmeg
1/2 cup grated cheddar cheese . . .
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July 23, 2009 02:48 PM EDT --
1 pkg. dry yeast
2 eggs
1/2 cup sugar
6 cups flour
1 1/2 tsp. salt
1 cup water
1 cup shortening
1 cup boiling water
1/2 lb. melted butter
Directions
You need 3 separate bowls. . . .
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July 03, 2009 08:56 PM EDT --
We had spaghetti for dinner, and of course, garlic bread goes well with that. I've noticed over the past couple of years that garlic bread isn't cheap anymore. I used to buy the frozen kind, either individual . . .
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June 03, 2009 08:20 PM EDT --
My local Cub Foods store has snow crab legs on sale for $4.99 a pound! My kids LOVE crab legs, as well as other seafood. So this weekend, we are going to have "Red Lobster" dinners. I have shrimp to make . . .
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April 29, 2009 12:45 AM EDT --
Here's a great way to eat an inexpensive meal AND use up leftover baked potatoes! (My family always makes more than we eat, so using them the next day is so helpful)
Slice or cube potatoes. Fry . . .
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May 05, 2009 04:08 PM EDT --
My 2-year-old daughter loves her french fries -- or rather, the ketchup that comes with them. She will use one fry for multiple dips, and just lick the ketchup off. I've seen her do that with veggies . . .
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July 24, 2009 01:43 AM EDT --
1 pound fresh green beans, trimmed
1 to 2 garlic cloves, minced
1/2 tsp. salt
1/8 tsp. white pepper
2 tsp. olive oil
Directions
Place beans with water to cover in a saucepan; bring . . .
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January 27, 2009 08:30 PM EST --
This is just one of a bunch she has done. I stumbled on it on Youtube. I found them very interesting
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March 23, 2009 12:40 AM EDT --
Friday afternoon I sliced up some extra firm tofu and mixed it with greek dressing in a bowl, covered it and placed in fridge to marinate for a few hours.
Well, I forgot about it.
It's probably . . .
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July 24, 2009 01:33 AM EDT --
1 cut up chicken
1 can cream of mushroom soup
1 can cream of celery soup
1 can cream of chicken soup
1 1/2 cup water
salt and pepper
Directions
Put chicken in large baking dish. . . .
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August 20, 2009 10:48 AM EDT --
Bragg- Get free samples of Bragg Sprinkle & Sea Kelp seasonings. http://www.freakyfreddies.com/food.htm
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July 21, 2009 04:53 PM EDT --
1 lb. ground beef, partially cooked
3 - 6 cups frozen shredded hash browns ; depending
2 cups or 16-oz can cut green beans, drained
1 finely-chopped onion
1 tsp. dried parsley flakes
1 can . . .
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